News & Food Notes About Sonoma Seafoods
Find Sonoma Seafoods at the 2010 Boston Seafood Expo in March
(FEBRUARY 2010) -- Sonoma Seafoods will again be participating in the annual Boston Seafood Expo. If you look at the current Boston Seafood Expo Web Page, you'll see a photo of Sonoma Seafoods' Charles Hansen talking with a vendor at the 2009 Boston Seafood Show - with our vineyards backdrop behind him. Be sure to stop by and visit our booth at the 2010 show.
See the full photo of Sonoma Seafoods at the 2009 Boston Seafood Expo
Sonoma Seafoods is Now in Austin
If you're in the Bee Cave area in Austin, Texas, check out Newflower Farmers Market (Shops at the Galleria, at Hwy 620/71 in Bee Cave). Sonoma Seafoods sales staff and owners were there Feb. 10 for the store's vendor Tasting Fair and opening celebration. Newflower is part of the Sunflower Farmers Market chain from Boulder, Colo. and is one of 20 stores in six states. The Bee Cave location is the fourth Newflower Farmers Market to open in Texas. Look for Sonoma Seafoods there.
Sonoma Seafoods Earns Processing Certification from Marine Stewardship Council
(FEBRUARY, 2010) -- Sonoma Seafoods is proud to announce it has received its Processing Certification from the Marine Stewardship Council, and is currently producing a variety of MSC-Certified Wild Alaskan Salmon items. The MSC's fishery certification program and seafood ecolabel recognize and reward sustainable fishing. Sonoma Seafoods is currently working on earning MSC certification for additional entrees and appetizers.
Visit the MSC Web site to learn more about the organization.
What's Turducken? The LA Times Explains
(DECEMBER, 2009) - Not familiar with Turducken? It's a rolled roast of turkey, chicken and duck breast that's a holiday tradition throughout the South. The Los Angeles Times explains Turducken, its history, and a recipe. For those without the time or desire to bone, roll, stuff, season and tie three birds before their guests arrive, Sonoma Seafoods offers an easier answer: our holiday TurDuCken roast. It's available as a seasonal special in November and December. If you can't find it at your meat counter, order it and we'll deliver it through our FedEx Fresh program. E-mail us at sonomaseafoods@sonomaseafoods.com or call our toll free number: 1-800-411-2123.
Sonoma Seafoods Joins the Slade Gorton Family
(NOVEMBER 2009) - Sonoma Seafoods has joined industry leader Slade Gorton. Family owned for more than 100 years, Slade Gorton and all of its network of partners are committed to sustainable fishing practices and faithfully shepherding the oceans of the world - Earth's largest food source - for generations to come. Sonoma Seafoods is proud to become part of Slade Gorton's family of fine food providers. Sonoma Seafoods' founding partners Mariani, Gray and Hansen as well as the entire Sonoma Seafoods team are staying with Slade Gorton, bringing to the company the flavors of the Pacific Northwest. Sonoma Seafoods is looking forward to its second decade of growth in providing quality, delicious entrees and innovation as part of the Slade Gorton family.
Visit the Slade Gorton Web site
